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Tuesday, February 25
 

9:00am PST

Ready, Set, Discover! Brand Orientation (Session 1)
Limited Capacity seats available

Tuesday February 25, 2020 9:00am - 12:30pm PST
TBD

2:00pm PST

Ready, Set, Discover! Brand Orientation (Session 2)
Limited Capacity seats available

Tuesday February 25, 2020 2:00pm - 5:30pm PST
TBD
 
Wednesday, February 26
 

9:00am PST

Ready, Set, Go! (Session 1)
Limited Capacity seats available

Wednesday February 26, 2020 9:00am - 12:00pm PST
TBD

2:00pm PST

Ready, Set, Go! (Session 2)
Limited Capacity seats available

Wednesday February 26, 2020 2:00pm - 5:30pm PST
TBD

5:00pm PST

Leadership Wrap Up
Wednesday February 26, 2020 5:00pm - 5:30pm PST
 
Thursday, February 27
 

8:00am PST

Style R Ways Daily Meeting
Thursday February 27, 2020 8:00am - 8:30am PST
In Department

9:00am PST

Reception/DTS 101 (Session 1)
Thursday February 27, 2020 9:00am - 11:30am PST
TBD

9:00am PST

Review and Completion of Use Records
Insure all Use Records are completed and available for Food Show.

Thursday February 27, 2020 9:00am - 4:00pm PST
In Department

11:00am PST

Beverage 101 Training
Thursday February 27, 2020 11:00am - 1:00pm PST
In Department

11:00am PST

Steps of Service/Concept/BSA Training
Thursday February 27, 2020 11:00am - 4:00pm PST
In Department

1:00pm PST

GXP/Empower (Session 1)
Thursday February 27, 2020 1:00pm - 3:00pm PST
TBD

4:00pm PST

Food Show Planning Meeting
This is to review Food Show operations and Test Meal expectations


Thursday February 27, 2020 4:00pm - 5:00pm PST
In Department

4:30pm PST

Leadership Wrap Up
Thursday February 27, 2020 4:30pm - 5:30pm PST
 
Friday, February 28
 

8:00am PST

Style R Ways Daily Meeting
Friday February 28, 2020 8:00am - 8:30am PST
In Department

9:00am PST

Reception/DTS 101 (Session 1)
Friday February 28, 2020 9:00am - 11:30am PST
TBD

9:00am PST

Review and Completion of Use Records
Insure all Use Records are completed and available for Food Show.

Friday February 28, 2020 9:00am - 4:00pm PST
In Department

11:00am PST

Beverage 101 Training
Friday February 28, 2020 11:00am - 1:00pm PST
In Department

12:30pm PST

GXP/Empower (Session 2)
Friday February 28, 2020 12:30pm - 2:30pm PST
TBD

1:00pm PST

Food Show- Breakfast/Lunch/Dinner
High Level review of Breakfast, Lunch, and Dinner changes to menus. Accompanied by small tasting of select dishes.

Friday February 28, 2020 1:00pm - 4:00pm PST
TBD

4:30pm PST

Leadership Wrap Up
Friday February 28, 2020 4:30pm - 5:30pm PST
 
Saturday, February 29
 

8:00am PST

Style Room Staging: Rooms 702, 741, 744
Saturday February 29, 2020 8:00am - 10:00am PST

8:00am PST

Club Lounge Dry Staging
Saturday February 29, 2020 8:00am - 11:00am PST
In Department

10:00am PST

Public Space Styling Walk
Saturday February 29, 2020 10:00am - 12:00pm PST

11:00am PST

Lunch/Dinner Test Kitchen
Saturday February 29, 2020 11:00am - 2:00pm PST
In Department

2:00pm PST

Events Staging
Saturday February 29, 2020 2:00pm - 4:30pm PST
In Department

4:30pm PST

Leadership Wrap Up
Saturday February 29, 2020 4:30pm - 5:30pm PST
 
Sunday, March 1
 

8:00am PST

Style R Ways Daily Meeting
Sunday March 1, 2020 8:00am - 8:30am PST
In Department

9:00am PST

9:00am PST

Global Food Safety Audit
2 hour block at some point in the day.

Sunday March 1, 2020 9:00am - 4:00pm PST
In Department

11:00am PST

Menu Finalization
Sunday March 1, 2020 11:00am - 4:00pm PST
In Department

2:00pm PST

BSA Review
Food Safety Review and Outlet Menu / Operations Requirements


Sunday March 1, 2020 2:00pm - 3:00pm PST
In Department

2:00pm PST

Anticipatory Service (Session 1)
Sunday March 1, 2020 2:00pm - 4:30pm PST
TBD

4:30pm PST

Leadership Wrap Up
Sunday March 1, 2020 4:30pm - 5:30pm PST
 
Monday, March 2
 

TBA

System Teams begin conversion Process
Require conference room 6-8 chairs, with Wi-Fi

Monday March 2, 2020 TBA

9:00am PST

Style R Ways Daily Meeting
Monday March 2, 2020 9:00am - 9:30am PST
In Department

11:00am PST

Restaurant Steps of Service #2
Monday March 2, 2020 11:00am - 1:00pm PST
In Department

11:00am PST

Anticipatory Service (Session 2)
Monday March 2, 2020 11:00am - 1:30pm PST
TBD

12:00pm PST

In-Room Dining AM Test Meal
Monday March 2, 2020 12:00pm - 2:00pm PST
In Department

1:30pm PST

All Day Test Meal #1
Monday March 2, 2020 1:30pm - 4:00pm PST
In Department

2:00pm PST

4:30pm PST

Leadership Wrap Up
Monday March 2, 2020 4:30pm - 5:30pm PST
 
Tuesday, March 3
 

9:00am PST

Lifestyle Role Plays
Tuesday March 3, 2020 9:00am - 11:00am PST
In Department

9:00am PST

Style In-Department Room Set-up & Cleaning
Tuesday March 3, 2020 9:00am - 5:00pm PST
In Department

11:00am PST

Breakfast Test Meal #2
Tuesday March 3, 2020 11:00am - 1:00pm PST
In Department

1:00pm PST

Lifestyle Role Plays
Tuesday March 3, 2020 1:00pm - 3:00pm PST
In Department

1:30pm PST

All Day Test Meal #2
Tuesday March 3, 2020 1:30pm - 4:00pm PST
In Department

2:00pm PST

In-Room Dining PM Test Meal
Tuesday March 3, 2020 2:00pm - 4:00pm PST
In Department

4:30pm PST

Leadership Wrap Up
Tuesday March 3, 2020 4:30pm - 5:30pm PST
 
Wednesday, March 4
 

11:00am PST

Live Day
Wednesday March 4, 2020 11:00am - 11:00pm PST
In Department